These Fat Bombs Are The Bomb
Who doesn’t love the combination of chocolate and peanut butter?! Each is great, but they are better together. They are a match made in heaven, and you can still enjoy the marriage without all of those evil carbs getting in the way.
These little guys are serious craving busters, so you really only need one to satisfy your sweet tooth. I love the smooth texture of the chocolate mixture and the crunch of the peanuts. I think you will too!
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Chocolate is always a good idea.
Simply drop your ingredients into a bowl, microwave, stir, and spoon the mixture into an ice cube tray or silicone mold to freeze for later.
As you can see, I prefer the chunky peanut butter because it adds a little texture and crunch to these bombs, but you can use any nut butter that you would prefer.
I use an ice cube tray (or two) for this recipe because it’s easy, but you can also use silicone candy molds or even paper muffin liners.